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Elisa Anjana
Passionate about cooking, nutrition, yoga, ayurveda and holistic disciplines. She worked as a personal chef and cooking teacher in the villas of the Chianti and the love she put in the cooking she rediscovers in massaging the people who indulge themselves to the magic of the massage.
“It makes me very happy when the people abound themselves with confidence in our hands. I like to observe how the person changes after receiving treatment … as being back a child with bright eyes “.
From her twenties she started her personal journey by attending meditation classes, yoga, reiki, haiiwan massage, personal growth, indian and macrobiotics cooking classes.
At thirty-five she met the Ayurveda and after two years of training as an Holistic therapist in Ayurveda she started in giving the massages . This was just the beginning to deepen the Ayurveda, infact Elisa is constantly updating thanks to the courses that cyclically attends.
Flaminia Soma
Felt in love with Hawaiian massage at the age of 18, shortly after she attended the course to learn this ancient technique at the Institute Osho Miasto, where she also discovered the art of meditation, art which she is constantly practicing.
Meanwhile she attended the university and got a degree in pedagogy. Afterwords she deeply focused on childcare working in many kindergartens with children aged 0 to 7 years. At the same time she increased her personal training as a holistic therapist by adding new frames to her knowledge with Bach flowers, Reiki, reflexology, and thanks to severals trips to India, also the Ayurvedic massage and an intense Yoga practice.
Now she likes to share these arts with people to help them regain serenity ‘and well-being through a peaceful massage.